Cheers, Idaho.
Whether it’s for an after-work cocktail, Sunday brunch with the family, or a well-deserved meal after a day of adventure, Bardenay has been Idaho’s favorite gathering place for over 20 years. Join us at one of our three Idaho locations for authentic, Northwest cuisine and a full bar featuring many house-distilled spirits.
View Drink Menu
Daily Specials
Boise
Chorizo Sandwich
Charbroiled chorizo on a ciabatta bun with mustard, peppers & onions & your choice of side.
$13
View all specialsEagle
Fettuccine Al Burro
Sun dried tomatoes, garlic, and wilted spinach in a creamy butter parmesan sauce tossed with fettuccine pasta and topped with fresh herbs and parmesan.
Add a protein for an additional charge.
$19
View all specialsCoeur d'Alene
Cajun Fried Scallops on Grits
Cajun breaded, fried scallops a top creamy cheddar grits garnished with green onion and cilantro.
$15
View all specials
Bardenay is proud to be the nation’s first restaurant and distillery.
We distill different spirits at each of our locations with the utmost care and craftsmanship. We’re convinced that a cocktail created with handcrafted Idaho spirits just tastes better. We think you’ll agree.
Learn About Our Distilleries